There’s nothing like a handmade margarita. You’ll be able to skip all of these sugar-sweet, faux margarita mixes, and make up your personal with a couple of complete substances. In my model of Muddled Strawberry Lemon Agave Margarita, I embrace simply 4 substances: contemporary strawberries and lemons, agave syrup, and silver tequila—oh and ice cubes. That’s it. Once you muddle the strawberries, you allow a few of that scrumptious texture of the strawberries intact.
This recipe is good for that includes contemporary strawberries when they’re in season. Plus, it’s simply so fairly served in a mason jar! I used a cinnamon sugar rim on my margarita glasses, however that is an non-compulsory step. Make up a pitcher of those fruit drinks at your subsequent occasion. Cheers!
Muddle with a muddler or masher to mash the berries, however don’t liquify them.
Add lemon juice, agave syrup, and silver tequila.
Add a couple of ice cubes to the container and shake or combine nicely.
If desired, rim the glasses with cinnamon sugar. Run a sliced lemon alongside the sting of the glass to moisten it. Combine the sugar and cinnamon collectively in a small dish. Dip the rim of the glasses within the combination and permit to dry for a couple of minutes.
Fill the glasses with ice cubes and add the margaritas to the glass. Makes two giant servings (about 1 1/4 cups per serving) or 4 small servings (about 2/3 cup per serving)
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