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Straightforward Chunky Salsa – Sharon Palmer, The Plant Powered Dietitian

Do you know you possibly can combine up one of the best ever selfmade salsa recipe in 10 minutes with solely 7 elements? Sure, this Straightforward Chunky Salsa relies on seasonal produce that you could simply discover in your backyard, farmers market, and grocery store. Simply chop the elements, combine collectively and serve together with your favourite meals, resembling tacos, chips, and complete grain crackers. Or use it as an ingredient in nachos or tamale pie. This traditional recipe, which is vegan and gluten-free, is adjustable, too. Change to heirloom tomatoes to provide it a special shade. Use kind of jalapeno peppers to provide it a special spice stage. And check out lime juice as an alternative of lemon juice for a special taste twist. An important factor: Simply attempt it! You’ll wish to whip up selfmade salsa many times, it’s simply that straightforward and nice. 

Listed here are just a few questions individuals ask about making selfmade salsa.

How lengthy does selfmade salsa final?

In the event you retailer it in an hermetic container and refrigerate it, you may get about 5 days out of this recipe. However use it up rapidly, because it’s all the time higher when it’s loved the primary day.

Are you able to freeze selfmade salsa?

You’ll be able to freeze it in an hermetic container, however the high quality will go down a bit. The contemporary tomatoes and greens will launch extra of their water, so the feel received’t be as nice. 

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Straightforward Chunky Salsa

  • Writer:
    The Plant-Powered Dietitian

  • Complete Time:
    10 minutes

  • Yield:
    12 servings 1x

  • Weight loss plan:


Combine up one of the best ever selfmade salsa recipe in 10 minutes with solely 7 elements to serve with tacos, chips, burritos, and casseroles. This Straightforward Chunky Salsa recipe will probably be your new go-to wholesome selfmade salsa recipe.

  • 3 giant ripe tomatoes, chopped
  • ½ giant white or yellow onion, chopped
  • ½ giant bell pepper (inexperienced, or crimson), chopped
  • 3 small jalapenos, finely diced
  • 3 cloves garlic, minced
  • ½ cup chopped cilantro
  • 1 lemon, juiced
  • ¼ teaspoon salt (optionally available)


  1. Place chopped tomatoes (together with juice left from chopping) right into a medium mixing bowl
  2. Add onion, bell pepper, jalapenos, garlic, cilantro, lemon juice, and salt (if utilizing).
  3. Gently toss to mix elements.
  4. Chill in hermetic container till serving time. Might retailer as much as 5 days in fridge. Serve with chips, crackers, tacos, potatoes, and casseroles. 
  5. Makes 12 servings (1/3 cup every). 


The spice stage of this recipe is medium; use kind of jalapenos to regulate for spiciness. 

Attempt various the colour of tomatoes on this salsa utilizing heirloom tomatoes.

  • Prep Time: 10 minutes
  • Class: Dips
  • Delicacies: American

Key phrases: chunky salsa, how lengthy does selfmade salsa final, are you able to freeze selfmade salsa, selfmade salsa recipe

Serve this Straightforward Chunky Salsa with a few of my favourite recipes, together with:

Vegan Tamale Pie
Straightforward Cauliflower Chickpea Tacos
Loaded Vegan Jackfruit Nachos
Candy Potato Zucchini Residence Fries
Scrambled Turmeric Tofu with Greens
Home made Corn Tortillas

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